Manchester Cookbook available to order
Manchester Cookbook – £14.95
Your chance to buy the outstanding 2nd edition of “The Manchester Cookbook, Second Helpings”, with the foreword written by our own head chef Ben Mounsey ….
We all know that our capital of the North is a city bursting with a love of culture, sport, music and nightlife. But these days, it’s also become celebrated for our vibrant food and drink scene, with countless producers, breweries, restaurants and delis recognised for their alternative culinary concoctions. This book is all about showcasing the finest of these. We revel in the very best of the region’s local specialities, including Bury’s famous Black Pudding and the traditional Manchester Tart as well as exploring a plethora of places you’ll find whilst meandering through the converted mills, warehouses and city side streets. Packed to the rafters with recipes and anecdotes from the culinary community, you are bound to find something that tickles your taste buds.